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Results 21 - 30 of 164 for roast apple
Preheat oven to 350 degrees. ... some of the apple cider. Loosely cover with foil and roast 2 1/2 hours. Remove foil. ... 20 minutes before carving.
Preheat oven to 450°F. Line ... Core and cut apples into quarters. Cut sweet potatoes ... oil and garlic. Roast in prepared pan 40 to ... cold. Makes 6 servings.
Heat oven to 425 degrees. ... Meanwhile, cut each apple into 8 pieces. Core and ... apple slices occasionally. Roast until pork is cooked through, ... before cutting into chops.
Wash and dry goose. Stuff with apples. Tie legs with string, ... with wild rice and serve with pan drippings after you remove fat from drippings.
Trim any visible fat from pork. Cut roast in half. Place halves side ... Mix together the apple juice, chicken broth and mustard. ... shredded meat and serve.
Rub meat with mustard, salt, ... horseradish. Cook until apples are tender, about 20 minutes. ... meat to serve. Pass apple horseradish sauce.
Set oven at 325 degrees. ... 1 lg. jar apple rings (or see recipe for apple rings) Wash roast and pat dry. In small ... place apples around pork.
Cook pork chops until no ... mixture. Whisk and bring to a simmer. Add apples and cream, simmer for 4 minutes. ... chops with sauce and serve.
Put beef with onion, seasoning and cider in a large bowl. Let marinate in refrigerator overnight. Wipe meat. Brown slowly in fat. Add the ...
Parboil a young, cleaned opossum ... with pared, quartered apples; sprinkle apples with mixture ... hour, or until opossum is tender. Serves 3-4.
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