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Results 21 - 30 of 38 for rice au gratin
Make Rice-a-Roni according to directions. Cube ... add bouillon. Makes a quick easy supper and serves 4 to 6. Good way to use leftover chicken.
In a saucepan. Melt butter ... cup sauce into rice. Spoon an equal amount ... ham. Top with 3 or 4 asparagus spears and roll ham around filling.
Thaw, drain and separate spinach. Toss with rice. Combine eggs, soup and ... Parmesan cheese. Bake at 350 degrees for 30 minutes or until firm.
Saute celery and onion in ... onion and celery, rice and soups. Mix well. Put ... approximately 40 minutes or until lightly browned and bubbly.
Melt the butter in a ... minutes. Add the rice and cook 2 minutes. Stir ... be crusty. If it is not, place it under the broiler for 2-3 minutes.
Melt butter, blend in flour ... of sauce into rice. Spoon equal amounts of ... Toothpicks can be used if needed. Yield: 4 servings (2 rolls each).
Press rice on bottom of buttered pie ... well. Pour into pie plate and bake at 375 degrees for 20-30 minutes, until set - serve with tossed salad.
Saute celery and onion in butter until tender. Combine and mix with all remaining ingredients (except grated cheese). Turn into a 2 quart ...
Add butter, seasoning and eggs to the riced potatoes. Beat until light and pile into greased baking dish. Cover with Cheddar cheese and ...
Heat oven to 350 degrees. Cook rice as directed on package. Melt ... sauce over rolls; sprinkle with Parmesan cheese. Bake until hot, 30 minutes.
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