Put 1 green pepper (sliced), 1 large onion (sliced) and enough thinly sliced cucumbers in a gallon jug. Cook ... cucumbers, peppers and onions. Refrigerate.
Ingredients: 6 (alum .. salt .. sugar .. vinegar ...)
Slice pickling cucumbers and onions. Pack into jars. Mix ... refrigerate. Do not eat for at least 5 days. Makes about 4 quarts. Must be kept refrigerated.