Refreshing Salads - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 35 for refreshing salads

Previous 1 2 3 4 Next

21. REFRESHING LIME SALAD

Dissolve Jello in 3 cups boiling water. Add 1 can lemon pie filling. Beat to dissolve. Set in bowl or pan. Serve with dabs of Cool Whip and ...

22. REFRESHING FROZEN FRUIT SALAD

Dissolve gelatin and water. Add pink lemonade and stir until dissolved. Chill about 45 minutes until thickened. Blend in Cool Whip. Fold in ...

23. REFRESHING FRUIT SALAD

Drain pineapple, reserving juice; set aside. Combine sugar and egg in a sauce pan; gradually stir in reserved pineapple juice and lemon ...

24. PASTA, WHITE BEAN AND TUNA SALAD

Serves 10. Whisk all vinaigrette ... place the pasta salad in the middle of 1 ... vegetables around and on top of it. Garnish with lemon slices.

25. CHICKEN PASTA SALAD

Combine marinade ingredients and mix well. Slice the chicken into thin strips and combine with the fettucini. Reserve 1/3 cup of the ...

26. JAPANESE NOODLE, SHRIMP, AND CUCUMBER SALAD

For Dressing: Whisk together vinegar, ... room temperature.) For Salad: Blanch bean sprouts in ... seconds. Drain and refresh in cold water. Drain. Bring ... mound salad in center.

27. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD

DRESSING: Whisk together vinegar, soy ... at room temperature.) SALAD: Blanch bean sprouts in ... seconds. Drain and refresh in cold water. Drain. Bring ... 12 on cabbage leaves.

28. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD

For dressing: Whisk together vinegar, ... room temperature. For salad: Blanch bean sprouts in ... seconds. Drain and refresh in cold water. Drain. Bring ... in center. 12 servings.

29. SMOKED TURKEY AND POTATO SALAD

I love potato skins so ... Drain potatoes and refresh with cold water. Blanch green ... add oil, stirring to make an emulsion. Serves 8 to 10.

30. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD

For dressing: Whisk together vinegar, ... room temperature. For salad: Blanch bean sprouts in ... seconds. Drain and refresh in cold water. Drain. Bring ... in center. 12 servings.

Previous 1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables