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Results 21 - 30 of 42 for raspberry filling
Sift flour, baking powder and ... cake, spread with filling, and roll up again. Sprinkle with 2 packets Equal and refrigerate until ready to serve.
Cream Puff Ring: Preheat oven ... confectioners' sugar and raspberry flavored liqueur; beat until creamy. ... in half horizontally. Fill with Filling. Cover with top half. ... Glaze. Makes 8 servings.
Stir together the 1 3/4 cups flour and nuts. In a large mixer bowl, beat butter until softened. Add the powdered sugar and lemon peel; beat ...
Preheat oven to 400 degrees. ... Fold in apple. Fill muffin cups 1/3 full. In ... cups to 2/3 full. Bake 15-20 minutes. Makes about 15 muffins.
Combine: Cook all ingredients until clear, boil 5 minutes. Remove from stove. Add 1 (3 ounce) Jello. Refrigerate until barely warm. Stir ...
Stir together and bake at 350 degrees for 45 to 50 minutes.
Cream butter, 1/4 cup sugar, ... of each rope. Fill depressions with jam. Bake at ... Drizzle over jam. When icing is set, cut into 1 inch pieces.
28. FILLED COOKIES
Mix and roll out on ... place 1 teaspoon filling on each cookie. Cover with ... edges together. Bake in quick oven (375 degrees) about 12 minutes.
In medium bowl, combine flour and baking powder; set aside. In large bowl, cream butter and sugar until light and fluffy. Beat in ground ...
Mix thoroughly. Place in pie tin already filled with 1 unbaked crust. Cover with second crust. Slit top crust. Bake at 400 degrees for 10 ...
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