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Results 21 - 30 of 34 for ramen beef vegetable
21. ASIAN SALAD
Set aside flavor packets from Ramen noodles. Crush noodles and put ... combine all ingredients. Cover and chill 24 hours. Toss again before serving.
Prepare dressing by mixing together all ingredients - then set aside.
Boil your water, turn off. Place noodles in the water. Let the noodles set for 5 minutes. Stir fry all vegetables and mix with noodles. Serves 4.
Break noodles into 3 or ... rinse. Stir fry beef to preferred doneness, remove and ... taste--green/jalapeno). Stir fry until hot. Add beef, mix lightly. Serve.
Brown almonds in butter in ... Brown hamburger. Add beef broth and water. Bring to ... in package. Add vegetables. Bring to boil. Separate ... sauce. Top with almonds.
27. VEGETABLE SALAD
Combine and chill dressing ingredients. Toss all salad ingredients together. Pour chilled dressing over salad and toss well. Makes lots!
Brown almonds and sesame seeds in butter. Add to cabbage. Crush noodles over cabbage. Mix oil, sugar, vinegar and seasonings from soup. ...
29. JANE'S HOT DISH
Saute almonds in small amount of oil in fry pan. Add beef and brown. Add broth and water. Add Ramen noodles but use only one ... minutes and add vegetables. Cook a while longer ... soy sauce if desired.
Mix. (For 4 people, I ... water boiling for Ramen noodles. Ingredients: (adjust amounts according ... powder, boneless chicken, beef or pork, onion, bell pepper, ... water chestnuts). Add vegetables to meat and continue cooking. ... roll, salad or alone.
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