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Results 21 - 30 of 187 for pumpkin cream pie
Fork blend all the pie crust ingredients together and knead ... bake in a preheated 275 degree oven for 1 hour. Chill before serving. 8 servings.
Spread ice cream in cooked pie shell. Place in freezer until thoroughly hardened. Blend pumpkin, sugar, salt and spice ... with additional whipped cream.
Combine honey, pumpkin, spices and salt. Bring ... softened vanilla ice cream. Add nuts. Mix thoroughly and put in graham cracker pie shell. Freeze until firm. Let ... for Thanksgiving or Christmas!
In medium bowl, combine milk, pumpkin, pudding mix, and pumpkin pie spice. Mix slowly with electric ... hour before serving. Makes 8 servings.
In a saucepan, mix dry ... gradually. Stir in pumpkin and milk. IMPORTANT STEP: Cook ... into cooled, baked pie crust. Beat the egg whites with the vanilla and cream of tartar until soft peaks ... 350°F for 10-15 minutes.
Combine 8 ounce cream cheese, 1/4 cup sugar and ... 9 inch unbaked pie shell. Combine 1 1/4 cups canned pumpkin, 1/2 cup sugar, 1 ... minutes or until done.
Combine pie filling mix, sugar, spice, milk, eggs and pumpkin in saucepan. Cook and stir ... into shell and chill 4 hours. Garnish with Cool Whip.
Combine milk, pudding mix, pumpkin, spices and Cool Whip ... speed. Pour into pie shell. Chill for 2 to ... with additional Cool Whip and pecans.
Beat together pudding mix and milk. Add pumpkin and pumpkin pie spice, mix well. Fold in Cool Whip. Spoon into pie crust. Chill for 3 hours.
Crumble 2 graham crackers on bottom of 8 inch pie pan. Pour milk into bowl, ... minute. Blend in pumpkin spice and 2 cups of ... with remaining Cool Whip.
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