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Results 21 - 30 of 91 for pull taffy
21. PULL TAFFY
Stir all ingredients in saucepan. ... 6 inches. Never stir while cooking. Pour into greased dishes and cool. When cool enough to handle, pull.
22. PULL TAFFY (EA)
Boil the above ingredients until it forms a string when dropped in cold water. Pour in buttered tins. When cool, pull until shiny.
(I usually make 1/2 the ... burn your hands. Pull until it turns almost white ... will cream at different time periods. Store tightly covered.
24. PULL TAFFY
Cook until it spins a thread. Add vanilla after cooking. Grease pie pans and pour candy in. Pull as soon as it cools off.
25. PULL TAFFY
Bring ingredients to hard boil ... can get it up and pull until satin white, lay on wax paper in any shape and break into pieces for sucking on.
26. WHITE PULL TAFFY
Don't stir. Cook until a ... while cooling until you can handle it. Pull until perfectly white, add vanilla and pull longer. Cut with scissors.
27. PULLED TAFFY
Boil first 4 ingredients together, ... Add vanilla and soda; pour onto buttered platter. Turn in edges, when cool, pull until white and brittle.
Combine sugar and cornstarch, put ... can be handled. Pull until light in color. Divide ... piece of pulled taffy on the marble slab. On ... of paper to seal.
29. TAFFY
Melt butter in a saucepan, ... pulled to make taffy). As soon as candy ... add flavorings, then pull it over a hook until ... place of low humidity.
30. SALT WATER TAFFY
Put brown sugar, corn syrup, ... hot sugar burns!) pull until light in color. Add ... 3/4 inch in length. Roll up in waxed paper and twist ends.
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