Results 21 - 30 of 180 for preserves cookies

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Cream shortening and sugars; beat ... Place 1/2 teaspoon preserves on each plain cookie; top ... at 350 degrees for 10 to 12 minutes. Makes 42.

Cream together butter, sugar and ... oven and spread preserves over top of crust. Cool. ... and cut into 1 1/2 inch squares. Makes 36 servings.

Mix ingredients into stiff mixture. Make into 1-inch balls, then dip into egg whites and roll in nuts. Place on cookie sheet. Make ...

Preheat oven to 350 degrees. Generously grease 3 (13 x 9) pans, lined with well greased waxed paper. Break up almond paste into small ...

Line 3 pans with butter, ... apricot or strawberry preserves (which has been heated for ... vegetable oil and spread over cake. Cut into squares.



Cream shortening and sugar until creamy. Add egg yolks, vanilla and 1/2 teaspoon salt. Beat well. Gradually add flour, mixing well. Make ...

Cream together butter and sugar ... pan and cook on rack. Just before serving, use 1/3 cup preserves to fill centers of cookies. Makes 3 dozen.

In small bowl, combine flour, ... 1/2 inch unbaked cookies. Reroll remaining dough. Place ... cookies to form sandwich. Makes about 3 dozen cookies.

Preheat oven to 375 degrees. Grease baking sheet. Cream butter with sugar, egg yolk and vanilla. Combine flour with salt and baking powder. ...

In small bowl, combine flour, ... 1/2 inch unbaked cookies. Reroll remaining dough. Place ... cookies to form sandwich. Makes about 3 dozen cookies.

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