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Results 21 - 30 of 33 for potatoes anna
21. POTATOES ANNA
Preheat oven to 425 degrees. ... in salt. Slice potatoes about 1/4 inch thick. In ... room temperature 5 minutes before serving. Makes 4 servings.
22. POTATOES ANNA
Melt 2 tablespoons butter in ... Arrange thinly sliced potatoes in 2 or 3 layers. ... crispy on bottom. Invert on serving plate. Serves 4 to 6.
23. POTATOES ANNA
Melt butter in heavy skillet. Layer sliced potatoes in skillet. Sprinkle with salt, ... steam 15 minutes. Uncover and brown as desired. Serves 6.
24. POTATOES ANNA
Melt butter in a 10 ... and reserve. Peel potatoes and cut into the thinnest ... layer of overlapping potato slices on the bottom and ... a plate and serve.
Use Vidalia onions. Peel and slice potatoes and onions very thin. Butter ... But the flavor is great even for people who do not care for onions.
26. POTATOES ANNA
Slice potatoes into 1/8 inch rounds. Generously ... outside and tender and buttery on the inside. Invert on plate and serve. Makes 6 servings.
27. POTATOES ANNA
Heat oven to 375 degrees. 1. Pare potatoes; cut crosswise into 1/8 inch slices. Layer potato slices in greased 10-inch frying ... on hot serving plate.
28. POMMES ANNA
Combine salt, thyme and pepper. ... Arrange 1/3 of potatoes, overlapping slightly, in circles. ... Remove skillet. Garnish with fresh chives.
Cook potatoes until done, but not over ... a bowl and chill for at least 30 minutes before serving. Makes a great salad alone, or a side dish.
Boil water with 1 teaspoon salt. Add potatoes, celery, carrots and onions. ... with chow mein noodles. Bake in 350 degree oven for 20 minutes.
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