Results 21 - 30 of 54 for potato stem

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Brown meat with garlic salt in large skillet; drain. Add potato strips and sprinkle with packet ... cream. Microwave until hot, 1-2 minutes longer.

Mix the ground meat with the tomato soup, salt and pepper. Work in the flour. Form into meatballs about the size of golf balls. Melt the ...

Peel potatoes and cut into cubes. Place in saucepan and barely cover with water and bring to boil; boil about 5 minutes, until potatoes are ...

1. Preheat oven to 350 ... hours. Cut each potato in half. 3. Toss the ... pepper to taste in a large bowl. Let stand for 30 minutes before serving.

Toss together potatoes, eggs, onion ... and add mustard and salad dressing. Pour hot dressing over warm potato mixture and toss. Chill overnight.



To make the potatoes look ... center of each potato with a paring knife or ... butter mixture to coat thoroughly. Serve at once. Makes 4 servings.

Rinse frozen peas under running cold water to separate; drain. Heat all ingredients to boiling in 10 inch skillet, stirring frequently. ...

Cut sausage into 1/2 inch pieces. Cook and stir sausage and onion in oil until the onion is tender. Add carrots and cook about 10 minutes. ...

Preheat oven to 350 degrees. ... 2 hours. Cut each potato in half. Toss potatoes with garlic, oil, mint, salt and pepper. Let stand 30 minutes.

Heat bacon briefly in 10-inch ... into skillet. Distribute potato mixture evenly over them. Cook ... fold with fork. Serve immediately. Serves 3.

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