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Results 21 - 30 of 32 for potato instant
Heat to boiling and add ... 4 1/2 cups instant potatoes. Beat as mashed potatoes ... thin. Bake on lefse grill at 500 degrees. Makes 36-38 rounds.
Heat milk, butter, salt, and cream. Pour over potato buds. Mix well. Let stand ... thin and bake on lefse grill. Use little flour when rolling.
Combine potato flakes with sifted dry ingredients. ... degrees until edges are light brown. Makes about 72 delicious thin and crispie cookies.
Cool potatoes real cool. Add remaining ingredients. Make little balls enough for one lefse. Make dough stiff for rolling like pie crust. ...
Scrub potatoes. With skins on, ... and enough salad dressing to bind potatoes together. Serve warm as a side dish or chilled as a potato salad.
May substitute 1 1/2 to 2 cups instant potatoes (may need to add ... add cream of potato soup (optional). Spray bottom of ... minutes. Season to taste.
Salt and pepper, cut up ... egg. Roll in instant potato flakes. Put skin side down ... chicken. Shake paprika over top. Bake 1 hour at 400 degrees.
After potatoes are prepared, add butter, salt and sugar while still hot. Mix well. Chill completely. The mixture must be cold before adding ...
Heat all of the ingredients ... is simmering, add instant potatoes and stir briskly to ... Serve hot, garnished with chopped chives or parsley.
Add olive oil to Instant Pot. Use sear setting and ... the rest of the seasoning. Set to manual for 1 minute. Quick release when done and serve.
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