Results 21 - 30 of 55 for pot pork loin

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Put roast in bottom of Crock-Pot. Season with salt and ... hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.

Combine ingredients in crockpot and cook until desired doneness.

Brown meat in Dutch oven until brown. Reduce heat. Sprinkle onion soup mix over meat. Add vegetables around meat. Seal with foil. Roast in ...

Trim carefully and remove all ... venison haunch or loin. Prepare and lard with salt pork. Place the sliced vegetables ... slowly until well done.

Sprinkle salt, pepper, dill and rosemary on pork. Put potatoes into crockpot ... into liquid in pot until smooth and thick. Pour over meat and pears.



Ingredients listed are for use ... well-done meat. Cook pork 15 minutes per pound for ... sauce. Serve sauce with sliced roast. Makes 8 servings.

Cut a pocket in each ... mixture into crock pot. Moisten top surface of ... sauce. Add stuffed pork chops to crock pot, stacking ... in center. 4 servings.

Trim fat from roast and place in a 5-quart electric slow cooker. Sprinkle roast with salt, pepper and crushed red pepper. Add sugar and ...

Rub pork roast with salt and pepper. ... bottom of crock pot. Add browned pork roast ... and cook on low for 10 hours (high for 4 to 6 hours).

Brown pork and beef slowly on all ... of flour with 1 tablespoon cold water to make a smooth paste. Stir into liquid. Cook until gravy thickens.

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