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Results 21 - 30 of 35 for pork roast basil
Pour juice from roasting pan ... 1/2 teaspoon dried basil, salt and pepper. Combine ... to saucepan. Cook and stir until thickened and bubbly.
Remove papery outer skin from ... oil. Sprinkle with basil and oregano. Wrap each bulb ... Rub over the roast. Place roast in a ... 10 minutes before slicing.
Combine first 6 ingredients. Pierce ... marinade; save juice. Roast 1 hour. Add tomatoes to ... around meat. Cook until tender, 35-45 minutes.
Combine first 3 ingredients. Coat pork with basil mixture. Season generously with pepper. ... to oven and roast pork until thermometer inserted into ... Corn Risotto. 4 servings.
Brown bones with beef, sausage and garlic. Drain off as much fat as possible. Add onion, pepper and tomatoes. Bring to boiling, reduce heat ...
26. ITALIAN BEEF
Mix all together; cover and simmer 3 hours or longer until tender and can be shredded.
Rub meat with butter, salt, ... this mixture over roast and continue to baste frequently ... thick, thin as desired with more cider or apple juice.
28. SAUCY ROAST BEEF
Cook onions (and fresh mushrooms if used) in butter. Add tomatoes, tomato soup and seasonings. Bring to a boil. Reduce heat and simmer ...
29. SPAGHETTI SAUCE
In saucepan brown meat in ... salt, pepper and basil. Let simmer 1/2 hour. ... add meatballs the last hour. Skim off any grease before serving.
30. SPAGHETTI SAUCE
Use 1-inch of olive oil in large pot, braise roast on all sides. Add tomatoes ... meatball sandwiches, sausage and peppers, etc. Makes 15-20 pints.
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