Results 21 - 30 of 108 for pork bone soup

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In a pot, add the ... the bowl, ladle soup beans on top, let it ... (It will be crispy like a cracker but with the taste of cornbread.) Enjoy!

Mix the last 4 ingredients. Brown the pork chops. Place chops in a ... at 400 degrees for 1 hour or until done. Sounds simple but is very tasty.

Spray Pam on glass or ... of pan. Arrange pork chops on top. Sprinkle onion soup mix on top, along with ... bake additional 15 minutes to brown.

Wash meat and bone. Cover with cold water; ... 2 hours. Remove soup from fire and add 1/2 ... Vegetables may be served with meat on a platter.

Combine meats, bones, onion, parsley, split peas, ... simmer 1/2 hour more. Makes 3 1/2 gallons of hearty stew for a family or neighborhood party.



Stir all ingredients together in a casserole dish. Top with buttered bread cubes. Bake at 350 degrees for 1 hour.

Boil until tender, cut meat off bones, return meat to soup and add: Cook until tender ... into containers for freezing. Yield about 2 1/2 gallons.

Simmer first 3 ingredients for 20 minutes. Add remaining 5 ingredients. Simmer for 1 1/2 to 2 hours. Bring to a boil and add the ...

In a Dutch oven, bring ham bone and water to a boil. ... Add ham, sausage and parsley to soup; heat through. Yield: 10 to 12 servings (3 quarts).

Rinse and sort lentils; reserve. Rinse bones to remove excess salt; reserve. ... Remove bones from soup, let bones cool and ... Add salt to taste.

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