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Results 21 - 30 of 594 for popcorn balls
Combine sugar, corn syrup, water, ... stirring, to hard ball stage (254°F on candy thermometer). ... shape mixture into balls. Place on wax paper ... candy thermometer is recommended.
These are wonderful no-fail popcorn balls. Combine all ingredients in ... Experiment with other flavors of jelly. Cranberry is wonderful! Makes 12.
23. POPCORN BALLS
Pop corn and keep warm ... stirring until brittle ball forms in cold water. Add ... syrup has coated popcorn.) Immediately pour syrup over ... to form popcorn balls. This must be done ... 12 medium sized balls.
In sauce pan, combine butter, ... comes to soft ball stage (234 to 238 degrees). ... hands lightly; shape popcorn into balls about 3 1/2 inches in diameter. Makes about 15.
Mix popcorn, peanuts, M&M's and candy ... mix well. Press into ungreased Bundt pan or into balls. Grease hands good before pressing or shaping.
Bring syrup and sugar to boil. Remove from heat and add Jello, stirring until dissolved. Pour over popcorn, mixing well. Form into balls.
Pop popcorn and sprinkle with salt. In ... butter, stirring only enough to mix. Pour over popcorn, stirring until well coated. Shape into balls.
Cook until Jell-O dissolves (not to soft ball stage). Pour over popcorn and make into balls. Very good.
Bring sugar and syrup to ... until dissolved. Pour over popped corn; stir well. Form into balls while syrup is warm. Put on wax paper to cool.
Keep popcorn hot in slow 300 degree ... in large bowl and pour caramel sauce over it. Toss to coat with well buttered hands. Shape into balls.
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