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pink salmon fried
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pink salmon fried
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21.
SALMON PATTIES
In a mixing bowl, flake
salmon
with a fork and stir ... with lemon wedges. In a small bowl, combine all ingredients. Refrigerate until serving.
Ingredients: 18 (juice .. mayonnaise .. paprika .. parsley .. peel ...)
22.
SIMPLE SALMON
Pour oil in medium size ... to pan. Season
salmon
with salt and pepper and ... changed from dark
pink
to pale
pink
. (Onions will ... wedge. Makes 1 serving.
Ingredients: 6 (fillet .. oil .. wedge .. whole ...)
23.
SUNDAY MORNING SALMON CAKES
Drain
salmon
, reserving liquid. In medium ... golden brown. Serve with home fries, eggs and biscuits. Makes 8 to 10
salmon
cakes. . Brenda Lammie
Ingredients: 10 (flour .. juice .. onion .. salmon .. salt ...)
24.
DIANE'S SALMON CROQUETTES
Combine milk, butter and flour ... set aside. Drain
salmon
and break it into chunks. ... a bed of your favorite rice with curry sauce on top.
Ingredients: 13 (flour .. juice .. milk .. soup ...)
25.
SALMON CROQUETTES
Open can of
pink salmon
into mixing bowl. Mix until ... Servings: 16 ounce can
salmon
makes 6-8 patties. 8 ounce can
salmon
makes 4-6 patties.
Ingredients: 5 (crumbs .. salmon ...)
26.
SALMON CROQUETTES
Heat oil in large fry pan. Empty
salmon
and liquid into medium size ... on both sides. Drain on brown paper bag. Yields about 8 or 9 croquettes.
Ingredients: 6 (crumbs .. egg .. oil .. onion .. salmon ...)
27.
SALMON CAKES
Mix all ingredients (except oil) well and drop by making into small pattie cakes. Put oil in frying pan and fry small cakes until brown on ...
Ingredients: 5 (egg .. onion .. salmon ...)
28.
SALMON PATTIES
Drain
salmon
and put in bowl. Add egg, onion and crumbled crackers. Make into patties and fry in frying pan until both sides are brown.
Ingredients: 4 (crackers .. egg .. onion .. salmon)
29.
SALMON PATTIES
Drain
salmon
, keeping 2 tablespoons of ... once while frying. Place patties on several layers of paper towel to drain. Yield: 4 to 6 servings.
Ingredients: 6 (egg .. flour .. onion .. salmon ...)
30.
SALMON PATTIES
Drain
salmon
, keeping 2 tablespoons of ... patties once while frying. Place patties on several layers of paper towel to drain. Yield 4 to 6 servings.
Ingredients: 6 (egg .. flour .. onion .. salmon ...)
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