Results 21 - 30 of 59 for pillsbury chicken pot pie

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Mix all ingredients together. Set ... 9-10 inch glass pie pan. Pour in chicken filling. Place the other crust ... 375 degrees. Bake pot pie for one hour or until brown and bubbly.

Cream of mushroom or cream ... bottom half of pie crust until almost baked. Boil chicken breast in seasoned water. Cut ... crust is slightly browned.

Cook chicken until tender. Cool and debone ... and top with Pillsbury pie crust (break to fit on ... and bake at 400 to 450 degrees until brown.

Preheat oven to 450°F. Prepare pie crust as directed on package ... and thickened. Add chicken and mixed vegetables. Remove from ... 5 minutes before serving.

In a 9-inch pie plate, flour bottom of pan ... large bowl, mix chicken soup, potato soup, 1/2 cup ... 400°F for 45 minutes or until crust is brown.



Cook chicken, cut into bite size, ... Pour into unbaked pie crust. Top with remaining pie ... in pie crust. Bake at 350 degrees for 45 minutes.

Place 1 of the ready ... of 9 inch pie pan. Drain chicken and Veg- All. Mix chicken, ... Slit top, bake according to directions on pie crust box.

Prepare pie crust according to directions for ... more. Stir in chicken, peas and carrots. Pour ... to 20 minutes until golden brown and bubbly.

Saute onion in butter, add ... broth from canned chicken. Brown bottom crust in ... chicken, add top pie crust and bake in oven ... or until golden brown.

1. Mix together the soup, ... veggies and cubed chicken. Put this in 3 ... crescent rolls on top and return to oven until they are golden brown.

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