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Results 21 - 30 of 313 for pepperidge farm herb seasoning
Spray casserole (the size pan ... of rice and season lightly with Cavender's. Put cheese ... from oven, let sit about 15 minutes before serving.
Dip chicken breasts in eggs. Soak 15 minutes. Roll chicken in stuffing mix (break up any large pieces). Fry in butter until lightly ...
Mix cream of celery and cream of chicken soup together. Layer chicken, soup mixture and dressing in casserole dish. Make 2 layers. Top with ...
Add 1 cup milk or more to simulate a cake batter. Can be made night before. Mix all ingredients. Pour in greased pan. Bake at 350 degrees ...
Mix: Melt butter mix with bread crumbs, put 1/2 of crumbs in bottom of casserole dish; pour in squash mixture, put remaining 1/2 of bread ...
26. CHICKEN BALLS
Mix together all ingredients except ... ball. Roll in Pepperidge Farm Stuffing crumbs. Place on flat buttered pan and bake 350 degrees for 45 minutes.
Mix stuffing, 1 cup boiling water and 1 tablespoon butter. Spoon stuffing across center of a 3-quart shallow baking dish. Place chicken on ...
28. SQUASH CASSEROLE
Melt butter and toss with stuffing mix. Mix all ingredients together (save some stuffing mix for topping). Mix well and pour into greased ...
29. SQUASH CASSEROLE
Boil squash and onion until tender. Drain and mix with all the other ingredients, except stuffing mix. Place in a casserole dish and top ...
Preheat oven to 425°F. Combine first 6 ingredients in a pie plate or shallow dish and stir well. Dip shrimp in egg white and dredge in ...
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