Results 21 - 30 of 31 for pepper steak tomato soup

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Shred cabbage, use 1/2 on ... on top of peppers. Put meat in bowl. ... with rest of cabbage, tomato sauce, water and catsup. Simmer for 1 hour.

Clean peppers, cut tops off and ... Add rice and soup and 1 can of water ... peppers. Eat or heat up in oven at 350 degrees for 20-30 minutes.

In skillet, heat oil and ... drain. Stir in soup mix blended with 1 1/2 ... Stir in green pepper, soy sauce, ginger and ... tender. Stir in tomato, then cornstarch blended with ... Makes about 4 servings.

In small skillet, heat oil and brown beef. Add green pepper and onion and cook until ... Stir in instant tomato soup mix, soy sauce and cornstarch ... Makes about 2 servings.

Pound steak; cut into serving - ... fat. Stir in soup, water and lemon juice. ... 15 minutes. Add peppers. Cook 15 minutes more ... 4 to 6 servings.



In large skillet, heat oil ... Stir in onion soup mix blended with 1 1/2 ... Stir in green pepper, soy sauce, ginger and ... tender. Stir in tomato, then cornstarch blended with ... rice. About 4 servings.

In skillet, heat oil and ... Stir in onions, soup, and water; boil. Then simmer 20 minutes. Stir in pepper, soy sauce, ginger, and ... minutes. Stir in tomato, then cornstarch blended with ... tender. Serve over rice.

In skillet, heat oil and ... drain. Stir in soup mix, blended with 1 1/2 ... Stir in green pepper, soy sauce, ginger and ... tender. Stir in tomato then cornstarch blended with remaining ... Makes about 4 servings.

Cut meat in narrow strips ... bread...hot French, garlic or rolls. I use Lipton soup mix. You may substitute canned mushrooms, including the liquid.

In skillet, heat oil and ... in instant onion soup mix and garlic powder blended ... minutes. Add green pepper and tomato and simmer an additional 15 ... Makes about 2 servings.

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