Combine egg and milk; stir ... 24 (1 inch) balls. In skillet, brown meatballs ... with pineapple and pea pods. Heat through. Add cashews, ... 4 to 5 servings.
The skin has to be removed from the beans (peas). The easy way to ... it will be ball shaped. About 6 or 8 Akara balls per round of frying. Akara ... 4 minutes). Serve hot.
Preheat oven to 400 degrees. ... the mixture resembles pea-sized clumps of flour. When ... to form a ball. When the flour begins ... to finish the dish.
Cut chicken into pieces. Chop ... prepare the meat balls. Soak bread in water. ... the chicken with peas and cook for another fifteen ... the chicken is cooked.
Sift flour and salt together; ... size of small peas (for extra-tender pastry, cut in ... into a small ball. (For double-crust and lattice-top ... and form into balls.) Flatten on lightly floured ... or until golden brown.