Results 21 - 30 of 107 for oyster soup

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Cook onion, celery and garlic ... chicken stock and oyster liquid. Stir constantly for 10 ... Add anise. When soup is right consistency, remove from heat and add oysters. Adjust seasonings.

Pour crackers in a large bowl. Mix other ingredients together and pour over crackers. Let set for 3 hours, stirring occasionally.

Make roux: 1 cup oil ... Use food processor on artichokes and oysters and add oyster liquid and if necessary add water. Cook 1 hour. Serves 8.

Heat milk and oysters separately, then add oysters to milk, ... and pepper. When the oysters come to the top, it is ready to serve. Delicious.

Make Bechamel Sauce: In a ... until translucent. Add oysters, their liquor and water ... cream. Thicken the soup with the mixture. When hot, ... salt, pepper and nutmeg.



From Brennan's in New Orleans. ... to 10 servings. Oyster liquor is the juice you ... great on Christmas Eve, Christmas morning or New Year's.

Saute vegetable in a little ... of stock, and oyster juice. Add half and half, ... curl. Season. Serve with thin slice of lemon floating on top.

In a 3 quart casserole, ... well. Add broth, oyster juice, liquid, artichokes, salt and ... high for five minutes, then cream and serve. Serves 6.

Chop all vegetables (onions, parsley ... artichokes. Cook 3 minutes. Add chicken broth and oysters. Cook 5-10 minutes (until oysters are cooked).

In a large saucepan or ... until tender. Add oysters and cook about 5 minutes ... to 8. Oyster soup can even taste better the ... soaks it up overnight.

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