Results 21 - 30 of 97 for oven roasted pork loin

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Impress your guests with this ... rendition of stuffed pork loin. A symphony of flavors ... inside of the roast with rosemary, basil and oregano. ... in a 400°F oven for 15 minutes. Reduce heat ... cutting into 2 slices.

Preheat oven to 350 degrees. Cut garlic ... slits in the roast with the top of a ... Garnish with watercress and serve immediately. 8-10 servings.

Preheat oven to 325 degrees. Make slits in pork. Combine Dr. Pepper, marmalade, ... roasting. Remove from oven. Wait 20 minutes before carving.

Mix together bread crumbs, nuts, ... and sides of roast. Place on a meat ... 1/2 hour. Preheat oven to 350 degrees. Remove roast ... 15 minutes before slicing.

Pierce the meat in several ... salt. Rub the pork with a clove of garlic, ... pork in an oven-proof dish over high heat ... milk over the roast and put it in a ... leaves and Bibb lettuce.



Preheat oven to 500 degrees. Rub the pork with garlic. Pat on the ... center of the roast and place the meat in ... minutes before carving. Serves 6.

Preheat oven to 350 degrees. Score fatty side of roast diagonally in one inch squares. ... minutes with remaining paste. Yield: 6 to 8 servings.

Heat oven to 450°F. Season pork with salt and pepper. In ... evenly over pork loin. Place pork in roasting pan. Roast 10 minutes. Reduce oven temp ... 15 minutes before slicing.

An easy, savory well-seasoned pork roast that can also be cooked ... and chops. Preheat oven to 350°F. In a small ... 10 minutes before slicing.

Preheat oven to 400°F. Mix yellow mustard, ... garlic powder. Place roast in a roasting pan. Coat pork loin roast with mixture (there should ... succulent and inexpensive meal!

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