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Results 21 - 30 of 98 for oven pork barbecue
Cut ribs in serving size ... Pour boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Salt ribs; place in shallow roasting pan, meaty side up. Roast at 450 degrees about 30 minutes. Drain excess fat from pan. Top each piece ...
Cut spareribs into single ribs. ... Place ribs in a baking pan; pour sauce over the ribs. Bake in a 350°F oven for 1-1/2 hours. Serving Size: 4
Clean and remove excess fat ... ribs in Dutch oven with lid (preferably non-stick). Place ... for 1 1/2 to 3 hours, covered. Stir occasionally.
Simmer ribs in large pot of water for 1 hour. Remove ribs and place in shallow pan, cover each rib section with a slice of lemon and a ...
Start 18-24 hours before you ... are dissolved. Set oven at 350 degrees. Baste pork on all sides. Cook for ... thinned with water, if desired.
In a large saucepan, add ... Pour boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Place ribs in a single layer in large baking pans. Bake, uncovered, at 350°F for 30 minutes. Drain, reserving 1/4 cup drippings. Turn ...
Place ribs in a greased roasting pan. Bake uncovered at 350°F for 45 minutes. Drain ribs. In a saucepan combine remaining ingredients. ...
Salt and pepper ribs to ... and brown in oven that has been preheated to ... over ribs. Cover tightly. Bake at 350 degrees for 1 1/2 to 2 hours.
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