Combine flour with salt and ... (tomatoes, bay leaves, basil, vermouth). Mix together. Bring ... 1 hour. Add orzo, cover and simmer for ... 6 to 8 persons.
If wanted, when served, put ... wine, broth, tomatoes, basil and oregano and bring to ... boiling, add the orzo and cook 20 minutes. Season ... frozen.) Yield: 12-16 servings.
Bring water to a boil ... set aside. Add orzo to remaining boiling water and ... orzo, saffron mixture, basil leaves, olive oil and salt ... well and serve immediately.
In 2 quart saucepan over ... onion cooks, add orzo to boiling water; cook 4 ... peas, grated Parmesan, basil and pepper, stirring well to ... tender. Makes 4 servings.