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Results 21 - 30 of 105 for orange beef
Place onions in Crockery Pot. ... apple juice, sugar, orange peel, mustard, and cloves; pour ... 10 to 12 hours (high 5 to 6 hours). Serves 6.
Cover corned beef completely with cold water; bring ... Tip: Place weight on top of cooling beef for better conformity in slicing. Serves 10.
Prepare a frying pan with non-stick cooking spray (Pam). Cook and scramble beef till no pink shows. Put in the buns with cheese on top of the meat.
Romaine or red leaf lettuce ... slow boil. Add beef and cook for a few ... red pepper, and oranges. When pasta is cooked, ... oven. Serves 4. -Smith
Mix vegetable broth, water, 1/2 teaspoon of salt and pickling spice in large pan, bring to a simmer. Cut up cabbage, halve potatoes, chunk ...
Season the slices of beef with salt and pepper. Heat ... 2 minutes. Add orange bell pepper, dried oregano, pitted ... chopped parsley and serve.
Prepare rice according to package ... to coat. Add orange juice and ginger; stir until ... and ®/™ Riviana Foods Inc., used with permission.
Arrange half seasonings on heavy aluminum foil. Place meat on top. Add remaining seasonings. Seal foil. Place in shallow pan. Bake 3 1/2 - ...
29. BEEF FAJITAS
Marinate steak strips in orange juice 3 to 4 hours ... until hot. Stir-fry beef strips until nearly done - ... 170 calories and 4.5 grams fat.
30. BEEF BURGUNDY
Brown beef cubes and salt and pepper ... potatoes, beef, onions, and orange peel. Bring to boil; reduce to simmer. Cover and simmer for 1 hour.
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