Pound chicken slightly and cook in fry ... dish. Layer chicken, soup mixture, stuffing, onion rings. Continue to layer until ... degrees for 30-35 minutes.
Preheat oven to 325 degrees. Place chicken cutlets in a greased 2-quart casserole. Combine soup, water, and sherry; pour over chicken. Sprinkle with onion soup mix; cover and bake for 1 hour.
Place chicken cutlets in buttered casserole dish (may strip, if desired). Dice 2 onions and put on top of ... both cans of soup over chicken. Do not dilute ... with rice and vegetable.