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Results 21 - 30 of 141 for okra sausages
Saute onions and bell pepper ... minutes. Add crabmeat, okra and tomatoes. Stir in rest ... simmering. Stir. Remove from heat. Serve over rice.
Saute onions and shallots in ... fish, sausage, scallops, okra, potatoes and rice. Add ... This recipe can be divided in half for smaller amount.
In a large heavy skillet, ... and drippings, saut okra over medium heat for 5 ... hot gumbo over hot rice in soup plates. Makes 8 to 10 servings.
24. GUMBO POT PIE
Bring chicken, 2 quarts water, ... 2 minutes. Add okra, tomatoes and green chiles, ... be substituted for Andouille sausage. Yield: 8 servings.
25. OKRA GUMBO
Cut okra into small slices. Chop onion, ... balls and sausage to a pot of boiling water. Add okra and other vegetables and let simmer 2 to 3 hours.
26. LOUISIANA GUMBO
In large gumbo pot, make a roux with oil and flour. Cook over medium heat, stirring constantly until roux is a dark caramel color. Remove ...
In a large pot, saute ... add the sauteed okra; mix well. Add water ... Add the teaspoon gumbo file just before serving. Serves 20 to 25 people.
28. CHICKEN GUMBO
Boil whole chicken. Debone. With broth at a low boil, add gumbo mix; stir until dissolved. Add chicken and sausage, tomatoes, vegetables. ...
Cut chicken into eight pieces; ... aside. Meanwhile, slice okra and saute in about 2 ... tends to make the gumbo stringy. Serve over steamed rice.
For stock, place chicken, water, ... medium brown. Add okra, onion, celery, green pepper. ... not available. Make ahead and freeze, if desired.
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