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Results 21 - 30 of 318 for no roll pie crust
Mix with fork, press out in pie pan and flute edges. Do ... cream pies. Bake at 350 degrees for 20-25 minutes until brown. Makes 2 large crusts.
Melt butter, add green peppers ... cover with cheese rolls. Serves 8. Sift first ... Bake in a hot oven 450 degrees for 30 minutes until brown.
Pour oil milk mixture over ... and sides of pie pans. To flute top, pinch ... 425 degrees. If crust puffs up too high due ... other one crust pies.
Combine ingredients. Press in bottom of pan and up the sides. Add filling and bake.
Sift above ingredients. Cut in ... 2 teaspoons vanilla. Roll out. Bake at 325 to ... flour as you roll out. Frost and decorate. Keep in freezer.
Mix very well and pat into a pie plate. Use as any other pie crust to be baked with the filling.
Press on bottom and sides of pie plate.
Mix flour and salt. Pour ... until mixed. Press into a ball. Roll out between 2 sheets of wax paper. Place into pie plate and form edges to fit.
Add to flour and salt and roll between waxed paper.
Mix flour, salt, oil and ... Flatten slightly and roll between wax paper. Bake in ... oven for 8 to 10 minutes for baked crusts. Makes 2 crusts.
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