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Results 21 - 30 of 330 for muffins yogurt
Mix thoroughly ingredients for filling. ... Beat in eggs, yogurt and vanilla. Mix dry ingredients ... greased or lined muffin cup. Sprinkle with one teaspoon ... degrees. Yields: 12 muffins.
22. YOGURT MUFFINS
In large mixing bowl combine ... Gently stir in yogurt and milk, blending just until ... or paper lined muffin cups 3/4 full. Bake at ... warm. Makes 12 muffins. Combine 1/3 cup sugar ... fill cups 3/4 full.
Stir first 4 ingredients. Add ... mixture of milk, egg and yogurt. Bake in greased muffin tins at 350 degrees for 20 minutes. Yields 12 muffins.
Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... powder. Add combined yogurt, egg whites, skim milk, ... minutes. Makes 12 muffins. You can use oat bran flour.
Preheat oven to 425 degrees. ... mix together eggs, yogurt, oil and raisins, add ... mix. Fill greased muffin tins 2/3 full and bake ... Yields approximately 24 muffins. 130 cal each; 160 mg sodium.
Mix egg, yogurt, butter, and banana. In separate bowl, mix dry ingredients; add dry to wet and mix well. Bake at 400 degrees for 20-25 minutes.
Mix together yogurt, egg, honey, and butter. Stir in ... and flour. Fold in raisins. Grease muffin tins. Bake at 425 degrees for 15-20 minutes.
Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... powder. Add combined yogurt, egg whites, skim milk, ... or until golden brown.
Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... powder. Add combined yogurt, egg whites, skim milk, ... brown. Makes 12 muffins.
Mix together butter (softened), sugar, eggs and vanilla. Add yogurt; blend. Add dry ingredients ... disappears. Use paper muffin bake cups or grease cups ... top. Makes 12 muffins.
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