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21.
QUICK & EASY MOUSSE
Empty Cool Whip container into ... will set like
mousse
nearly immediately after stirring stops. ... filling brand, make sure it is pre-thickened. .
Ingredients: 7 (blueberries .. cream .. strawberries .. whip ...)
22.
CHOCOLATE MOUSSE CAKE
Preheat oven to 375 degrees. ... into 3 layers.
MOUSSE
ICING: Melt chocolate squares with ... pan and ice around the edges. Decorate. Serves 8.
Ingredients: 13 (cream .. flour .. juice .. milk .. salt .. sqs. ...)
23.
CHOCOLATE MOUSSE CAKE
MOUSSE
: Melt all chocolate and ... crumbs. Mix with melted butter and press firmly into greased springform pan and chill until firm. Delicious!
Ingredients: 10 (chips .. cookies .. cream .. eggs .. pan .. vanilla ...)
24.
CHOCOLATE MOUSSE CHEESE CAKE
In a small bowl, combine ... cake and chocolate
mousse
. Stir in butter and ... for 2 hours. Garnish with whipped topping and grated chocolate.
Ingredients: 7 (cake .. milk .. pie .. sugar ...)
25.
CHOCOLATE MOUSSE CAKE
Prepare cake mix according to ... and cool. Prepare
Mousse
: Mix sugar, cornstarch, gelatin ... chocolate chips, if desired. (Or use chocolate curls.)
Ingredients: 9 (chips .. cocoa .. cornstarch .. milk .. nuts .. sugar ...)
26.
CHOCOLATE MOUSSE IN MERINGUE SHELL
MERINGUE SHELL: Heat oven to ... allow to cool.
MOUSSE
: Melt 12 oz. semi-sweet ... Shave chocolate on top of heavy cream for decoration. Enjoy!
Ingredients: 10 (cream .. egg .. morsels .. rum .. shavings .. sugar ...)
27.
CHOCOLATE MOUSSE BROWNIES
In a large microwave safe ... chocolate mixture. Pour
mousse
topping over brownie; sprinkle with ... cool 2 hours before cutting into squares.
Ingredients: 16 (chips .. cream .. eggs .. flour .. pecans .. salt ...)
28.
CHOCOLATE MOUSSE CAKE
Preheat oven to 350 degrees. ... racks. Prepare chocolate
mousse
. Fill and frost layers. ... blended. Refrigerate 30 minutes before frosting cake.
Ingredients: 19 (cocoa .. cream .. eggs .. flour .. milk .. oil ...)
29.
CHOCOLATE MOCHA MOUSSE CAKE
Place chocolate and coffee in ... pan. Pour one
mousse
recipe over the cake layer ... Refrigerate immediately until ready to serve (up to 2 days).
Ingredients: 15 (cream .. eggs .. flour .. honey .. milk .. pieces ...)
30.
CHERRY CHOCOLATE MOUSSE IN KRINKLE CUPS
In large saucepan, over low ... serving plate. Spoon
mousse
into cups. If desired, garnish ... about 1/4 inch thickness. Refrigerate until firm.
Ingredients: 7 (chips .. liqueur ...)
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