| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 85 for milkless cake
Mix together and boil for 3 minutes; cool, then add: 3 tsp. baking powder 1 tsp. vanilla Bake in 2 (9") layer pans.
Boil sugar, water, shortening, raisins, and spices for 3 minutes. Cool. Add salt and baking powder dissolved in the 2 teaspoons water to ...
Stew raisins in water for 15 minutes. Add rest of ingredients, using enough flour to make stiff. Bake 45 minutes at 350 to 375 degrees.
Boil together brown sugar, water, shortening, raisins, nutmeg, and cinnamon. When cool, add remaining ingredients and mix together. Bake in ...
Boil sugar, water, fruit, shortening and spices together in a saucepan for three minutes. When cool, add flour, salt, baking powder and ...
Mix all ingredients in a pan and boil 3 minutes. When cool add 1 teaspoon baking soda dissolved in a little hot water. Bake 1 hour at 350 ...
Boil raisins and water steadily for 15 minutes; add rest of ingredients. Bake about 1 hour at 325 degrees in tube pan. Test for doneness.
Sift together flour, sugar, baking ... vanilla, vinegar and oil. Beat until smooth. Pour into ungreased cake pan. Bake at 350 degrees for 35 minutes.
Boil hard for 3 minutes. Set aside and cool. Add: 1/2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt Pour batter into a 9x13 greased ...
Preheat oven to 350°F. Boil ... Bake in a greased loaf pan until a cake tester or toothpick inserted in center comes out clean (about 45 minutes).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables