Results 21 - 30 of 47 for mignon steak

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On a small plate mash ... melt butter. Add steaks. Brown on both sides ... each with bacon strip. Serve with additional Bleu cheese. Serves 2.

Cut 4 thick center slices ... cook mushrooms and steak over medium-high heat until desired ... until mixture thickens. Pour over and around steaks.

Roll steaks in crushed peppercorns, cook in ... add cream last. Don't let it boil; salt to taste. Pour sauce over steaks (thicken to preference).

Cut 2 (3/4 inch) thick ... day. Place tenderloin steaks on rack in boiling pan. ... Arrange steaks on platter with watercress and tomato slices.

Salt and pepper raw steaks before grilling. Broil 10 - ... Cover with Bernaise sauce. For salad with meal, use Kraft's Golden Caesar dressing.



Combine first 5 ingredients in a large shallow container; add steaks. Cover and marinate 3 ... minutes on each side or until desired doneness.

Rub melted butter and pepper ... Cut the filet mignon into 8 small thick steaks and place each in one ... to 20 minutes until pastry is golden.

Wrap each filet with bacon ... some into each steak, saving some for the ... over each and serve. Serves 4. (Prep and Cooking Time: 30 minutes)

Melt butter in pan with garlic. Add Worcestershire sauce and burgundy wine. Add mushrooms, sliced thin. In separate pan melt butter and ...

Sprinkle filets with salt and pepper. Saute in oil until cooked as desired. Remove and keep warm. In same skillet, cook onion and garlic ...

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