Results 21 - 30 of 122 for mexican chili pie

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In Dutch oven, heat oil, ... In 10 inch pie plate, unfold 1 crust and fill with chili mixture and 1/2 of cheese. ... chips and crispy green salad.

Have ready a round 3-quart glass casserole baking dish. Heat oil in large deep skillet over medium heat. Add bell pepper and sauté 3 ...

Brown and drain hamburger. Chop ... oil. Stir in chili powder and black pepper. Stir ... potatoes brown and sides bubble. Sprinkle with paprika.

Heat oven to 375°F. Grease pie plate, 9 x 1 1/4 ... before serving. This has 22 grams carbohydrates, and with a salad, makes a great meal.

Brown: Add: Cook 5 minutes - until onions are translucent. Add: Cook for 5 minutes on low heat. Bake in casserole dish 25 minutes at 350 ...



Heat oven to 400°F. Lightly grease 10-inch pie plate. Cook and stir ground ... Garnish with peppers and cheese, if desired. Serves 6 to 8.

Brown ground beef and drain. Add tomato soup, chili powder, salt, pepper and corn. ... by directions on cornbread mix until corn bread is done.

Preheat oven to 400 degrees. Heat skillet; add beef and saute until no longer pink - about 5 minutes. Drain in paper towel lined strainer; ...

Preheat oven to 400°F. Heat ... bell pepper, cumin, chili powder, salt, Worcestershire sauce and ... corn bread is golden brown. Makes 6 servings.

Brush pie shell with butter and arrange ... baking 30 minutes or until knife inserted in center comes out clean. Cool 5 - 10 minutes before cutting.

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