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Results 21 - 30 of 75 for meatloaf soy sauce
21. KOREAN MEAT LOAF
Combine all ingredients and form into a loaf. Let set for 30 min. Bake at 350°F for 50 - 60 minutes until juices run clear.
22. MEAT LOAF
Preheat oven to 300°F. Put meat and onions in a bowl. Mix everything else together and then add to meat and onion. Mix well and shape ...
Combine all ingredients and put in a loaf-shaped baking pan, or form by hand into a loaf and place in 2-quart casserole. Cook on MEDIUM for ...
Mix all ingredients, put into casserole dish. Cook uncovered on high about 10 minutes. Remove from microwave and add mixture below: 6 tbsp. ...
Combine all ingredients in a bowl, except spaghetti sauce and cheese. Shape into a ... over top. Bake, covered, at 325 degrees for 1 1/2 hours.
26. ITALIAN MEATLOAF
Combine all ingredients thoroughly. Brush top of meatloaf with soy sauce. Place in crock pot ... liquid. Cook 4-5 hours on high, 8-10 hours on low.
Soak bread crumbs in soda water or tomato juice for half an hour. Mix in eggs, turkey and the rest of the ingredients. Cook a small sample ...
28. TURKEY MEAT LOAF
Saute: In 3 tablespoons oil. Add: Bake in a 325 oven for 1 hour. Can also be microwaved for 35 minutes.
29. KASHA MEATLOAF
Cover Kasha with water and ... degrees for 45 minutes to 1 hour, until center if hot. Slice and serve. (You may serve with Kasha sauce, if desired).
Combine all ingredients in a bowl; put in 2 loaf pans. Bake 1 hour at 350 degrees. Makes 8 generous servings.
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