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Results 21 - 30 of 52 for mashed butternut squash
Add butter to squash; stir until melted. Add ... souffle is set. Serve immediately. Yield 6-8 servings. This recipe can be doubled successfully.
Saute onion in butter until ... croutons mixture with squash and chicken. Bake in 350 ... Top with cheese and bake additional 15 to 20 minutes.
Mix well and pour in unbaked pie shell and bake at 350 degrees for 1 hour.
Dissolve yeast in warm water for 5 minutes. Combine yeast mixture, 3 cups flour, and next 4 ingredients in a large mixing bowl. Beat at ...
Combine first 4 ingredients, stirring ... Stir apples into squash mixture. Spoon into a lightly ... for 20 minutes or until thoroughly heated.
Season squash with 1/2 cup butter, 1 ... quart casserole, spoon mashed squash evenly over apples. Mix ... oven for 15 minutes. Makes 8 servings.
Combine all ingredients and turn into a 1 quart buttered casserole. Place in a 9 inch square pan of hot water. Bake at 350 degrees for 40 ...
Combine squash, sugar, salt, cinnamon, nutmeg, ... mixture into pie shell. Bake in 425 degree oven 45 minutes or until knife comes out clean. Cool.
Butter a 13 x 9 ... Stir into the squash. Add milk, butter and ... refrigerate at least 2 hours or overnight. Bake at 325°F for 60 minutes. Enjoy!!
30. BUTTERNUT PIE
Mix all ingredients together and pour into prepared pie shell. Bake at 350°F for 45 minutes or until center is set.
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