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Results 21 - 30 of 153 for mashed balls
Mash enough brown potatoes to make ... to roll into balls. Put balls in the ... now dip the balls in the chocolate and place them on waxed paper.
Combine turkey, tofu, egg, onion, ... into 1 inch balls, roll in panko. Drop ... all ingredients in a small saucepan and cook until thickened.
Blend soft cream cheese (with mixer) with rest of ingredients. Form into ball and chill. Roll in chopped pecans. (Can be frozen.)
24. ARTICHOKE BALLS
Combine all ingredients and roll into small balls. Bake in 350 degree ... cookie sheet to prevent sticking. NOTE: Balls can be frozen before baking.
Mix sweet potatoes with butter, sugar, and nuts. Form balls around each marshmallow. Roll in ... May be made ahead and frozen until ready to use.
Combine first 4 ingredients. Beat thoroughly. Shape into balls; roll in bread crumbs ... Serves 4 to 6. May be made days ahead, then reheat in oven.
27. ARTICHOKE BALLS
In bowl, mix thoroughly all ... third dish, put mashed artichoke hearts. On tip of ... should form a ball, then roll in Italian ... when finished making balls. Refrigerate until serving. This should make around 100 balls.
28. ARTICHOKE BALLS
Combine all ingredients except cheese; ... Form into bite-sized balls. Roll in Parmesan cheese. ... until light brown. Makes 48. Freezes well.
29. ARTICHOKE BALLS
Saute garlic in olive oil, then add to mashed artichokes, bread crumbs, eggs and ... Form bite size balls and roll in seasoned Progresso ... served hot or cold.
30. TATER BALLS
Mix all together make balls size of walnut. Deep fry until brown. Drain. Serve hot.
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