Results 21 - 30 of 55 for masa sauce

Previous  1  2  3  4  5  6   Next

In large saucepan, cook bacon until crisp; drain, reserving drippings in pan. Crumble bacon; set aside. In drippings brown meat. Add next 6 ...

Saute onion in oil until ... set aside. For masa dough, cream shortening until fluffy; ... with favorite enchilada sauce. Can be frozen and reheated successfully.

For 3 pounds masa, use 3/4 pound lard ... chicken bouillon cubes instead of salt. Add chicken and simmer 15 minutes. Add more broth if too dry.

Brown meat and drain. Add other ingredients except masa. Stir until well blended. ... Add to chili while stirring to prevent lumping. Serves 6.

Combine all ingredients; mix well. Shape to form 6 to 8 oval-shaped meat loaves; place in large shallow baking pan. Bake in preheated ...



In large pot (8 quarts) ... sugar, coriander, hot sauce and tomato paste, stewed tomatoes ... pieces) to meat and spices. Simmer another 45 minutes.

First place prize winner, Monterey ... 3 hours. Dissolve Masa Harina in hot water and add to chili. Add tomato sauce at end of cooking cycle. ... chili peppers to taste.

Combine all ingredients; mix well. ... degrees) for 20-25 minutes. 6-8 servings. May substitute 3-4 slices of white bread for the Quaker Masa Harina.

Saute onions in 1/3 cup ... remaining ingredients except Masa. Cook over low heat ... complete. Make this recipe one day in advance of serving.

Sear hamburger until gray and add all ingredients except masa, beans, cheese, sour cream ... Top with dollop of sour cream and dash of paprika.

Previous  1  2  3  4  5  6   Next

 

Recipe Index