| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 60 for marsala italian
21. CHICKEN MARSALA
In a skillet, brown chicken ... cooked, add enough Marsala wine to generously cover bottom of skillet. Add Italian seasonings, bouillon, mushrooms, cream. Bring ... cut in half, lengthwise.
22. CHICKEN MARSALA
Heat olive oil in large ... and onion. Add Marsala. Chop canned tomatoes, add ... parsley. Simmer 30-45 minutes. Serve over pasta. Top with Parmesan.
Blend cream cheese, icing sugar and 5 tablespoons Marsala in processor until smooth. Mix ... day ahead). Cut into squares and serve. Serves 4-6.
24. VEAL SALTIMBOCCA
Heat oil in saute pan. ... pepper, ham. Add marsala wine and ignite. Wait for ... chicken stock. Let it reduce by 1/3. Season with salt and pepper.
Sprinkle chicken with salad dressing. Heat olive oil over medium heat and saute chicken on both sides until meat becomes white (about 5 ...
Seasoned chicken well with salt and pepper. Heat the olive oil over high heat in a Dutch over and brown chicken well on all sides. Remove ...
Bone chicken breasts or purchase ... skewers or toothpicks before serving. Serve over saffron rice or buttered noodles or Italian Arborio rice.
Sprinkle chicken with Italian dressing. Heat oil and simmer ... smooth, pour into mushroom mixture until thickens. Serve on sauce for Wellington.
Mix flour, bread crumbs, garlic ... add 1/4 cup Marsala, cook one minute longer, ... over veal and serve. Serve with cooked spaghetti. Serves 4.
30. SHRIMP MARINARA
Cut onions in small pieces. Mince galric. Saute in olive oil until yellow. Add shrimps in shells. Let simmer 5 minutes. Add wine, according ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables