Results 21 - 30 of 63 for marinade into gravy

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Being German and never finding ... meat from the marinade and place in pre-heated oven ... make paste for gravy. Pour meat juices from pan and marinade into saucepan, bring to the boil ... in the gravy preparation.

These chops may be grilled ... best. Pour honey into a bowl. Add soy sauce, ... grill, brushing fresh marinade onto chops as needed (use ... contaminate the remaining gravy.) Cook until juices no ... raw pork juices. . McDanel

Place steak in shallow enamel ... Remove steak from marinade, dry with paper towels, ... surface fat from gravy. Stir in crushed gingersnaps ... Meanwhile cut meat into 1/2 inch thick slices and ... on cooked wide noodles.

Four days before serving: In ... towels. Put in marinade. Refrigerate, covered, 3 days, ... any sugar. Stir into liquid, bring to boiling, stirring. ... Dutch oven. Spoon gravy over it. Simmer, covered, 20 ... sliced with more gravy.

Combine garlic, pepper, bay leaves, ... Remove roast from marinade; pat dry. Brown all ... water; thicken pan gravy. Slice roast. Serve with gravy. Yield 8 servings.



Two days before you plan ... meat in the marinade twice a day. Preheat the ... stirring until the gravy is smooth and thickened. Stir ... pour the gravy into a sauce bowl and serve with the sauerbraten.

Mix together wine, corn syrup, ... a fork. Pour marinade over meat and refrigerate overnight, ... in to make gravy. Boil 2 minutes. Place ... lemon slices if desired.

Wipe steak with a damp ... and reserve the marinade. In heavy casserole, heat ... 3 hours. For gravy, melt remaining butter in ... with meat. 8 servings.

Put the pot roast in ... meat from the marinade and dry. Strain the marinade ... sauce. Thicken the gravy in the usual manner with ... spaetzle. Makes 6-8 servings.

Marinate turkey roast in mixture ... remove roast from marinade, and partially cook roast ... to make delicious gravy. Serve roast on platter; pour gravy into gravy boat and serve.

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