Results 21 - 30 of 48 for maple pumpkin pie

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Beat eggs until fluffy, then add remaining ingredients. Blend well. Spoon into crust. Bake 50 to 60 minutes at 325 degrees or until a knife ...

Sift flour and salt. Rub ... inches larger than pie pan. Fit crusts into two ... Wash one medium pumpkin; cut in half and ... mix in blender), maple syrup, salt, spices. Pour egg ... before. Makes 2 pies.

Grease a 9-inch spring-form pan ... the flour and pumpkin pie mix, blending well. Stir in ... Brush top with maple syrup. Chill completely. Remove sides of pan before serving.

Place sweet potatoes in ungreased 1 1/2-quart baking dish. Combine the remaining ingredients and pour over potatoes. Bake at 350°F for ...

Add in order given; stir well and fill 2 unbaked pie shells. Bake 10 minutes at ... baked pies. This pumpkin pie should look done, and ... I have always used.



Combine first 3 ingredients; put in bottom of spring-form pan. Beat cheese until fluffy and gradually add milk. Add other ingredients and ...

Preheat oven to 400 degrees ... oiled 12 inch pie dish and bake 7 to ... of the cooled pumpkin pie. To bake your own ... mg; Dietary Fiber 3g.

Scald eggnog and combine other ingredients. Add egg last. Pour into unbaked pie shell. Bake at 425 degrees until set.

Heat oven to 450 degrees. ... smooth. Pour into pie shell. Spoon combined topping ingredients evenly over pumpkin mixture. Bake 15 minutes. Reduce ... whipped cream if desired.

Whisk together all ingredients. Pour into unbaked pie crust (9-inch). Bake at 350°F ... mixer until soft peaks form. Serve on chilled pie.

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