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Results 21 - 30 of 283 for make meatballs in pan
Mix all ingredients well and ... golf-ball size. Place in a non-stick baking pan or spray pan with pan ... let simmer for 1 hour. Makes about 15.
This recipe is made in three parts and requires the ... to a non-stick pan over medium heat. Add the ... Gently form 1-inch meatballs. Yield: 20-24 meatballs for ... Gently mix and serve.
Put corn flakes into a ... Set aside. Mix meatballs ingredients and roll into 2-inch balls. Make sure you pack them good ... apart later on. In a fry pan add 1/4 cup of vegetable ... 5 to 7 people.
Mix rice with ground beef, ... into a large pan with a lid. Add meatballs and brown on all sides. ... bristles sticking out. Makes 6 (1 cup) servings, 202 calories each.
With your hands, mix together ... to 12). Place in 12-inch skillet. Pour in about ... broth around the meatballs. Cover. Bring to a ... the edges of pan. Slowly pour beef broth/corn ... Serve over white rice.
Fill 8-quart stock pot 3/4 ... “al dente”. Drain in colander. Pat dry and lay ... 1/2-inch spring form pan. Line pan with lasagna ... Using half the meatballs arrange over pasta sauce. In ... form pan's side. Makes 6 delicious slices. Serve with ... and toasted garlic bread.
Take 1/2 slice white bread, ... rice. Form into meatballs and place into ungreased, covered electric fry pan or heavy fry pan. Cover ... also be placed in heavy pan in 350 degree ... until rice pops out.
Combine the meat, crumbs, milk, ... Bake on shallow pans in a 500 degree oven for ... over low heat. Makes about 3 dozen. Variation: Appetizer Meatballs - Shape the meat into ... serve. Makes about 100.
Mix all ingredients together and ... 1/2 pound butter in heavy pan until bubbly. Add 1 cup ... boil. Scrapings from meatballs pan may be added.
Mix all ingredients and form into miniature meatballs. Saute the meatballs in a little butter until brown. Remove meat from pan and drain off the grease. ... dish and keep warm.
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