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lowes foods fried chicken
FEATURED RECIPE
How to Make Fried Chicken
— The best bucket of chicken you'll ever taste.
Results
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lowes foods fried chicken
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21.
STIR-FRIED CHICKEN WITH BROCCOLI AND CASHEWS
Cut
chicken
into 1-inch strips. In a ... cholesterol, 639.7mg sodium, 1371mg potassium, 34g carbohydrates, 11g fiber, 8.6g sugar, 37.9g protein.
Ingredients: 11 (breasts .. broth .. chunks .. cornstarch .. halves ...)
22.
SPICY STIR-FRY CHICKEN WITH GINGER
In bowl, stir together all ... coat bottom. Add
chicken
, stir-fry 4-5 min, remove ... Stir in sauce. Bring to boil, stirring constantly. Serve.
Ingredients: 13 (choy .. cloves .. cornstarch .. honey .. juice ...)
23.
OVEN FRIED CHICKEN LEGS
Place
chicken
pieces in shallow bowl or ... oven for 45 minutes. Delicious and simple with the flavor of
fried chicken
, but without the calories.
Ingredients: 7 (cheese .. crumbs .. fat .. milk .. spray ...)
24.
OVEN - FRIED CHICKEN THIGHS
Place the thighs in a ... dip the soaked
chicken
pieces in the breading mix, ... desired. Bake in preheated 375 degree oven for about 45 minutes.
Ingredients: 7 (crumbs .. fat .. parmesan ...)
25.
CHICKEN FRIED RICE
In small bowl, combine
chicken
, 2 tablespoon water,
chicken
... mixture and egg. Cook 5 minutes longer until heated through. Makes 4 servings.
Ingredients: 11 (bouillon .. carrot .. oil .. onion .. peas .. rice ...)
26.
CHICKEN AND ASPARAGUS STIR-FRY
1. Cut
chicken
into 1 inch squares. Combine ... cashews. Stir sauce and add to pan. Cook until mixture thickens. Serve over rice. Makes 4 servings.
Ingredients: 15 (asparagus .. breasts .. broth .. cashews .. cornstarch ...)
27.
AUNT JANE'S CHICKEN CASSEROLE
Put
chicken
in casserole dish. Add 1/3 ... package of frozen vegetables. Top with remaining onions and bake uncovered at 350 degrees for 25 minutes.
Ingredients: 6 (broth .. rice .. rings .. vegetables ...)
28.
GENERAL TSO'S CHICKEN
Place peanut oil in wok ... Trim fat off
chicken
breasts and cut lengthwise into ... is a strong-flavored oil pressed from toasted sesame seeds.
Ingredients: 14 (broth .. cornstarch .. garlic .. oil .. sauce .. sherry ...)
29.
TERIYAKI CHICKEN & VEGETABLES
In large frying pan, cook
chicken
on high in olive oil, ... moisture to create steam. Can be served over rice or with Chinese noodles. Serves 4-6.
Ingredients: 11 (chestnuts .. mushrooms .. oil .. salt .. vegetables ...)
30.
THAI STYLE CHICKEN WITH BASIL
Put all ingredients except
chicken
in a plastic bag; knead ... in preheated 375 degree oven for 50 minutes. Serves 6, 190 calories per serving.
Ingredients: 9 (fat .. flakes .. peel .. sauce .. yogurt ...)
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