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Results 21 - 30 of 71 for liquid meals
Crumble ground beef into 1 ... stir in corn meal and reserve tomato liquid. Pour over meat mixture. ... topping is no longer doughy, 3 to 6 minutes.
Need: Preheat oven to 425 degrees. Combine egg, both corns and peppers; mix well. Add cornmeal and flour. Place both skillets in oven to ...
Mix dry ingredients and add ... and add to liquid. Add egg and liquid ... by spoonfuls in deep fat. When brown, serve with molasses and butter.
Stir until flour is moistened. Fill greased muffin cups 3/4 full. Bake at 350 degrees for 20 to 25 minutes.
Mix the above ingredients well. Pour into muffin cups 3/4 full. Bake 20 minutes at 400 degrees. (These are excellent with Steak Soup, Ham ...
Mix liquids. Mix solids. Stir together until moist. Pour into greased muffin cups. Bake 20 minutes at 400 degrees.
27. MEAL IN A POT
Without draining beans, add all ingredients to crock pot. Cook for 1 hour on high and 2 hours on low, or 6 hours on low. DELICIOUS!
Sift together: Add: Blend and mix with the flour. Stir until blended but not smooth. Fill greased muffin tins 2/3 full. Bake 15 to 18 ...
Cover and cook sausage in ... Drain beans, reserving liquid. Saute onions in bacon ... taste. Cover and continue simmering 20 minutes. Serves 6.
Combine all ingredients. Use some bacon drippings which are firm, not melted, to grease corn stick or muffin pan. Pour batter into greased ...
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