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Results 21 - 30 of 37 for light soups
In skillet, in hot oil, ... off fat. Combine soup and mix; stir in lemon ... 5 minutes, or until chicken is fork tender, stirring occasionally.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... tender, stirring occasionally. 4 servings. (Cooking time: 15 minutes)
Brown the chicken in the ... water, wine and soup, and bring to a ... minutes. Top with Parmesan cheese. Makes 4 servings, calories per serving: 340.
1. In skillet in hot ... fat. 2. Combine soup and milk; stir in lemon ... minutes or until chicken is fork tender, stirring occasionally. 4 servings.
In skillet, in hot oil, ... off fat. Combine soup and milk, stir in lemon ... until chicken is fork-tender, stirring occasionally. 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... stirring occasionally. Serve with your favorite side dishes. 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... until chicken is fork tender, stirring occasionally. Makes 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... occasionally. 4 servings. Preparation time: 5 minutes. Cook time: 15 minutes.
In skillet, in hot oil, ... off fat. Combine soup and milk, stir in lemon ... chicken is fork- tender stirring occasionally. Makes 4 servings.
In skillet in hot oil, ... off fat. Combine soup and milk. Stir in lemon ... until chicken is fork tender, stirring occasionally. Makes 4 servings.
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