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Results 21 - 30 of 116 for lemon pepper wings
Mix wine vinegar and milk, ... mayonnaise, bleu cheese, lemon juice, salt, pepper and cayenne. Mix well. Refrigerate ... time. Deep fry wing pieces in small batches in ... and toss the wings about in the hot sauce. ... Serves 6 to 8.
Marinate all ingredients overnight apart ... teaspoon oil. Place wings in 350 degree oven. Cook ... minutes. For main dish serve over rice with salad.
Preparation: Skin off the chicken meat (except the wing tips). Rinse with lemon juice, and salt. Drain. On ... heat. Add black pepper in sprinkling. Add vinegar, saute'. ... if desired. Feeds 4.
TO PREPARE THE BLUE CHEESE ... tips off chicken wings and separate at the joints. ... lots of napkins and a bowl for the bones. 4 to 5 servings.
25. CHICKEN TERIYAKI
Make marinate. Combine all ingredients. Marinate overnight. Remove chicken and arrange in shallow baking dish. Pour over sauce lightly. ...
Use a 9 x 13 ... some freshly ground pepper. In a heavy skillet, ... the orange and lemon juice, honey and wine into ... juices should run clear.
On a cutting board, place each chicken wing and cut off tip at ... with salt and pepper. In deep fryer or ... Add half the wings and cook, stirring occasionally until ... hour while preparing wings.
Mix all ingredients and pour over chicken wings. Marinate overnight. Grill over ... fish basket works great) for 10 to 12 minutes turning once
Cut wings in half and discard tips. ... other side. Broiling takes about 5 minutes. Wings can be fried ahead of time and broiled before serving.
Cut off and discard the small tip of each wing. Cut the main wing ... joint. Sprinkle the wings with salt, if desired, and pepper to taste. Heat the oil ... about 2 1/2 cups.
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