Results 21 - 30 of 66 for lemon jello-cabbage-carrot

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Mix all together and let congeal.

Combine above ingredients. Dissolve 1 tablespoon unflavored gelatin in 1/4 cup cold water. Let stand 5 minutes. Add this to the above ...

Dissolve lemon and plain gelatin in boiling ... slightly before adding vegetables. Add the vegetables, mix well. Pour into mold, chill until firm.

Stir water and Jello, stir fruit filling and ... gelatin is slightly set add vegetables. Refrigerate until set. Serve on lettuce with mayonnaise.



Let Jello set until thick then add vegetables. Continue to keep cold until serving.

Mix vegetables. Mash cheese and ... vinegar. Then add Jello and gelatin and let cool ... molds. Refrigerate. (This is pretty on a serving plate.)

Bring sugar, vinegar and water to a boil. Dissolve Jello in syrup. Add salt and ... oil. Pour over cabbage, peppers, carrots, celery and onion. Mix ... 4 hours before serving.

Mix lemon Jello with 1 cup boiling water: ... add vegetables. Pour into greased mold and chill until firm. For larger molds add more vegetables.

Dissolve Jello in hot water and add ... have been mixed. Sprinkle cottage cheese with paprika and stick a large ripe olive over the top of it.

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