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Results 21 - 30 of 47 for lemon basil cream sauce
21. MOCK SOUR CREAM
10 calories per tablespoon. Place ... blender and mix for 2 minutes or until smooth. To make a Mock Sour Cream Dip, mix: Serve with raw vegetables.
22. OYSTER SOUP
Combine cream, oysters, and wine in 4-5 quart pot. Add tomatoes, lemon, onions, garlic, and herbs ... stirring constantly, until sauce is thick and smooth. Combine ... 8 generous, wonderful servings.
Cook green peas and corn ... and drain butter sauce into medium saucepan. Saute onion, ... and corn, pimentos, basil, salt, and pepper. Just before serving, add lemon juice and sour cream; heat thoroughly. Serves 6-8 people.
Cream together all ingredients but the ... mixture on bread and cut into bite sized pieces. Broil several inches from heat until lightly browned.
In a 6-quart kettle, put ... salt and pepper, basil, thyme and 1/2 cup ... simmer. Add corn, lemon juice and Tabasco sauce. Add chicken bouillon cubes, ... vegetable pot. Add cream and heat, but do not ... thinner chowder. Serves 8.
Heat oil in heavy medium ... bell pepper, garlic, basil and pepper to skillet. Cook ... minutes. Add tomato sauce, half and half, Parmesan cheese, brown sugar, lemon juice and cayenne. Reduce heat ... Garnish with sour cream. Sprinkle with almonds. 2 ... be doubled or tripled.
Trout, flounder or catfish may ... not boil. Pour sauce over fish and bake an ... This is good served with yellow rice on the side. Serves 4-6.
Combine cream cheese, parsley, juice and seasonings, ... or until Worcestershire sauce evaporates. Cool. Coat bread rolls ... makes 2 1/2 dozen.
Blend above ingredients in a ... hearty cracker, such as whole wheat. (If you use "light" cream cheese, you may need to use less of the liquids.
Boil the meat slowly in enough water to cover; include the above seasonings. Save the water in which the meat is cooked. Use it to cook the ...
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