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Results 21 - 30 of 33 for lamb pineapple
21. SHERRIED LAMB
Seed and cut each pepper into 8 pieces. Brown lamb in salted olive oil; remove ... 1/3 cup bouillon, pineapple chunks and peppers to pan. ... fluffy rice. Serves 4.
In small bowl, combine fruit pie filling, lemon juice, mustard, and horseradish; mix well. Spread on hot meat. Return to broiler and broil ...
Combine lamb, bouillon, bread crumbs, eggs, ... and sour sauce, pineapple, onion, peppers, carrots, vinegar ... until coated and heated thoroughly.
24. LEG OF LAMB
Place meat in a deep glass bowl. Combine remaining ingredients and pour over meat. Cover and refrigerate for 1 to 2 days, turning ...
Put lamb in glass container and pour ... over rice. This is an excellent dinner (prepared ahead of time) for a cookout or camping trip. Serves 2.
26. TERIYAKI KEBAB
1. Combine pineapple juice, soya sauce, lemon juice and garlic. 2. Marinate the lamb cubes in the mixture for at least 2 hours at room temperature.
Place chops in shallow dish. Stir together pineapple syrup, soy sauce, vinegar and ... pineapple chunks; heat through. Serve sauce over chops.
28. LAMB CHOP GRILL
Place chops and sausage on ... bacon slices around pineapple spears. Season chops with salt ... minutes longer, turning pineapple once. Yield: 6.
29. SPICED LAMB
Combine lamb and the next 7 ingredients. ... alternately with remaining ingredients. Broil until brown and tender, turning several times. Serves 4.
30. WON TONS
Mix well. Wants to be a little bit pasty. Put 1 teaspoon onto won ton skin. Fold into triangle. Moisten edges with water on finger to seal ...
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