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juice rub
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juice rub
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21.
FRESH TOMATO SAUCE
Place tomatoes in a bowl. Add all other ingredients and mix well. Cook, drain, and sauce the pasts with half the mixture. Toss and add ...
Ingredients: 10 (oil .. pieces .. salt ...)
22.
FLAVORFUL RICE DRESSING
In a large bowl, lightly toss bread, corn bread and water. In a skillet, sauté celery, onion and mushrooms in oil until tender. Stir ...
Ingredients: 16 (bread .. celery .. juice .. mushrooms .. oil .. onion ...)
23.
CANDIED SWEET POTATOES
In kettle, put sweet potatoes ... smooth. Add lemon
juice
and pour mixture over potatoes. ... 30 minutes. When done, garnish with orange wedges.
Ingredients: 8 (juice .. oil .. salt .. sugar ...)
24.
HERBED CHICKEN PICCATA
Place each piece of chicken ... warm. Add lemon
juice
and lemon slices to pan ... in an airtight container in a cool, dry place. Yield: 1/2 cup.
Ingredients: 14 (flour .. juice .. leaves .. sage .. seeds .. thyme ...)
25.
JASMINE CAFE'S
Mix all ingredients well and ... skin with dry
rub
and cook 5 minutes at ... and sour cream on the side of each plate and serve. 1/2 cup total.
Ingredients: 20 (juice .. oil .. overnight .. sugar ...)
26.
MARINATED SHRIMP
Mix together. Add shrimp and marinate 12 hours.
Ingredients: 11 (catsup .. celery .. chili .. chives .. juice .. oil ...)
27.
APPLE STUFFED PORK ROAST
Preheat oven to 375 F. ... 10 minutes. Add
juice
, cook 10 minutes. Stir ... style. Tie roast,
rub
with parsley. In saucepan brown ... 12 servings. 337 calories.
Ingredients: 11 (cubes .. juice .. marjoram ...)
28.
DIXIE CHICKEN
Salt chicken pieces. Dip in buttermilk; then coat with corn flake crumbs. Sprinkle a little sage on each piece. Arrange in a single layer ...
Ingredients: 6 (crumbs .. parts .. sage .. salt ...)
29.
KRISPY KENTUCKY FRIED CHICKEN
Rinse chicken in cold water. ... bowl. Add lemon
juice
and butter. Mix to smooth ... and bake, uncovered for another 25 to 30 minutes. Serves 8.
Ingredients: 17 (#2: .. flour .. juice .. milk .. paprika .. parts ...)
30.
APPLE BRANDIED PORK CHOPS
Arrange pork chops in a ... 1/2 cup apple
juice
, brandy, mustard and bouillon; ... occasionally. Pour sauce over pork chops. Yield: 4 servings.
Ingredients: 14 (bouquet .. brandy .. cornstarch .. granules .. mustard ...)
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